Saturday October 8, 2011

Our meal today courtesy of First Baptist was fried chicken, mashed potatoes, green beans, corn, rolls and dessert. We had 72 guests.

Friday October 7, 2011

Trinity Episcopal served spaghetti and rolls and/or hot dogs with chili, salad and an assortment of desserts. We had 72 guests.

Saturday October 1, 2011

Trinity Episcopal prepared meat loaf, pinto beans, slaw, rolls, ice cream and cookies. This was served to 86 guests.

Friday September 30, 2011

First United Methodist had professional chefs prepare a delicious gumbo. Sixty-six guests were present to enjoy it.

Saturday September 24, 2011

Eighty-seven guests enjoyed the beans and rice, cornbread, vegetable casserole, fruit cocktail and dessert prepared by Edgemont Methodist.

Firday September 23, 2011

Again we had a large crowd of 78 guests. Westminster Presbyterian cooked a macaroni, cheese and ham casserole and served it with a salad and dessert.

Saturday September 17, 2011

Grace Bible cooked chicken and dressing, sweet potatoes, green beans and served it with cranberry sauce. Temple prepared the dessert. There were 79 guests.