Friday, July 22, 2011

Saturday July 16, 2011

Edgemont Methodist prepared stuffed baked potatoes with ham, chicken, bacon bits, chili, and cheese; mac and cheese, green beans and rolls. B'nai Israel Temple helped prepare dessert which was cake, cookies and ice cream. All was enjoyed by the 55 guests.

Friday July 15, 2011

Magnolia Church of Christ served 50 guests BBQ chicken wings, baked beans, cole slaw, Texas toast and orange cake.

Monday, July 11, 2011

Saturday July 9, 2011

Again we had 57 guests. First Baptist served BBQ sandwiches, chips, baked beans, mixed fruit and cake.

Friday July 8, 2011

First United Methodist prepared ham, mac and cheese, green beans, cole slaw, rolls and dessert. Fifty-seven guests enjoyed this spread.

Tuesday, July 5, 2011

Saturday July 2, 2011

We had fourth of July decorations with flags and red, white and blue cupcakes. Trinity Episcopal served BBQ sandwiches with slaw, hot dogs, baked beans, chips and dessert to 58 guests.

Friday July 1, 2011

Trinity Episcopal cooked

Saturday June 25, 2011

Grace Bible cooked chili dogs with all the fixings, potato salad, pork and beans and cake. They served 53 guests.

Friday June 24, 2011

Westminster Presbyterian cooked chicken salad which they served on a bed of lettuce. They also served crackers, muffins, strawberries and cake to the 59 guests.

Saturday June 18, 2011

Edgemont Methodist made smoked sausage, boiled potatoes, green beans, baked beans. This was served with the dessert from Temple to the 58 guests.

Friday June 17, 2011

Magnolia Church of Christ cooked taco soup. They served it with chips, salad, fruit cocktail and cookies to the 49 guests.

June 11, 2011

The menu today was lasagna, french bread, salad and cookies. This was prepared by First Baptist and served to 56 guests.

Friday June 10, 2011

First Methodist prepared ham, green beans, mac and cheese and dessert for the 55 guests.

Saturday June 4, 2011

The men from Trinity Episcopal grilled hamburgers for the 46 guests. This was served with all the 'fixings', beans, potato salad, and dessert.

Friday June 3, 2011

Trinity Episcopal was back in the kitchen cooking ham, potato salad, salad and rolls. They served this with angel food cake for dessert to the 39 guests.

Saturday May 28, 2011

Grace Church served hot dogs, baked beans, chips, ice cream and cookies, and a banana to the 50 guests.

Friday May 27, 2011

Westminster Presbyterian served ham, corn casserole, congealed salad, rolls and brownies to the 61 guests.

Saturday May 21, 2011

We had 56 guests today. Edgemont Methodist prepared sloppy joes, tater tots, fruit cocktail and served desserts from The Temple.

Firday May 20, 2011

Magnolia Church of Christ cooked a beef casserole and served it with mexican cornbread. Dessert was brownies and it was enjoyed by 57 guests.

Saturday May 14, 2011

Our Fellowship Hall was not available for this Saturday so First Baptist packed a sack lunch for our 48 guests. This included sandwiches, chips, cookies, apple and a soft drink.